Our renowned Executive Chef, has created a diverse range of tastes and flavours using only the best ingredients The Adelaide Hills Region has to showcase.
Best described as Modern Country, The Haus of Hahndorf can start your day off with a hearty breakfast… then finish it off with a late night platter of regional produce or rustic pizza with a glass of Adelaide Hills wines.
The Haus of Hahndorf has something for every palette whether flying solo, dining intimately or celebrating a special event or corporate function.
Click on the menu selections below and buzz us direct on 08 8388 7555 to make booking.
The Haus cafe+bar+kitchen
Japanese pumpkin, corriander, chilli and coconut soup - $9.50
Braised rabbit fettucine with vodka cream and tarragon sauce - $25.00
Pan-fried snapper, cauliflower puree, potato gratin and watercress salad with hazelnet dressing - $30.00
Thai red beef curry, jasmin rice with asian salad and toasted peanuts - $18.00
Haus baked cannoli filled with marshmallow jam served with double cream, chocolate chard and berry puree - $12.90